Pumpkin Energy Bites and Vegan Cookie Dough at Loyola University Maryland

Earlier this month, Parkhurst Dietitian Alicia Koloski teamed up with onsite Marketing Manager Lindsay Winn at Loyola University Maryland to offer healthful, seasonal samples and accompanying recipe cards to students. This was all part of Loyola Dining’s #WellnessWednesday, an initiative spearheaded by Winn, and part of LUM’s broader Healthy Hound program.